
Published on Mon, Feb. 21, 2005
BIGGER FISH REPRODUCE BETTER, MAY NEED PROTECTION, SAY SCIENTISTS
By HANNAH HICKEY

Herald Correspondent

Big, fat, older fish
-- the very animals targeted under current fishing practices -- give birth to
far more and healthier offspring than younger fish.
This suggests a sharp reversal of traditional fisheries management practices
that enforce minimum catch sizes to remove adults while leaving smaller, younger
animals to repopulate the species.
"I was astounded by the results," said Steven Berkeley, a fisheries biologist at
the University of California at Santa Cruz, who presented his findings at a
weekend conference in Washington. His results were published in May.
It was well known that bigger fish produce more offspring, but not that those
offspring would be better survivors.
Comparing the larvae from 5-year-old to that from 17-year-old black rockfish,
Berkeley found that offspring from the oldest fish grew more than three times
faster than those from the youngest fish. The older fishes' larvae were also
hardier, able to survive twice as long without food.
He said he has since repeated the experiments with other species of rockfish and
seen a similar trend. He suspects other marine species show similar behavior.
"Big mothers make better babies -- that's what Steve has been able to show,"
said Stephen Palumbi, a marine biologist at Hopkins Marine Station in Pacific
Grove who attended the conference.
The findings have created widespread praise for what rockfish scientists now
refer to affectionately as "fat, fertile females."
The future of big fish may be threatened. On Friday, David Conover of the State
University of New York in Stony Brook presented evidence that fishing is causing
evolutionary changes that favor small fish.
In heavily fished species, as many as three out of four animals will end their
life in a trawl net. This makes fishing the greatest pressure selecting for
particular traits. In this situation, a fish that grows slowly or matures early
has a distinct evolutionary advantage because it can produce more offspring
before being caught. Also, fish that are naturally petite can slip through nets.
"What we do in fishing is make large size a liability, rather than a benefit,"
Conover said, "the opposite from in nature."
He raised Atlantic silverfish, Menidia menidia, in the lab. By continuously
removing the largest animals, he was able to breed fish that had slower growth
rates, lower feeding efficiencies, and smaller egg size than the original
population.
"A simple process like size selection caused changes in many different traits,"
Conover said. "And changes in those traits have a very important impact on fish
populations."
The combined findings -- that older fish are the most valuable and that their
genes are being selected out of the population -- could have important
consequences.
"If fishing continues over generations, we can cause evolutionary changes that
favor slow-growing, smaller fish," Berkeley said. In the long term, this could
mean that fishing effects would not be reversible, and depleted fish stocks
would be slow to rebound.
The North Atlantic cod fishery has been closed for 13 years and fish have still
not returned. Jeffrey Hutchings of Dalhousie University in Halifax, Nova Scotia,
presented evidence Friday showing decreased size among the remaining fish. He
said it now seems "highly probable" that evolutionary changes in the cod
population are among the reasons for the slow comeback.
A possible management strategy to reverse current trends and bring back large,
productive fish would be to introduce minimum and maximum size limits, or what
are called "slot" limits. With rockfish this might be problematic, however,
since the animals' swim bladders expand as they are hauled to the surface. Even
if large fish were released on capture, Berkeley said, they would likely not
survive.
He and Palumbi both favor marine protected areas that would allow natural
populations to recover. These areas were mandated by the Marine Life Protection
Act in 1999, but are still under discussion.
Zeke Grader, executive director of the Pacific Coast Federation of Fishermen's
Associations, said by phone that he has not heard about the rockfish findings,
but that the council has adopted upper size limits for other species. His group
is working to get more money for fish assessments to increase knowledge for
sustainable management.
"A lot of these (historic) fishery collapses, it wasn't so much out of greed,
but out of ignorance," Grader said.